I got the chance to shoot again at Cocotte Restaurant in SoHo, New York. It’s like a small enclave, a little piece of French South-West territory. The restaurant serves a South-West French rooted cuisine with a hint of accents from the Basque Country. The charming space is done in charcoal gray with slabs of pale oak. It’s no wonder it was named one of the most romantic restaurants in NY.
Full photo gallery here: http://www.guillaumegaudet.com/#!/portfolio/C0000smM_Oh5F1oM/G0000ahVgJiTq5gM